Journal

Kinda Sorta Our Blog

Get a peak behind the scenes, and learn a little about who we are, what we do and why we do it!

#Chickpeagate

#Chickpeagate

We're missing a truckload of chickpeas! Our farmer Casey Bailey shipped three pallets of chickpeas - over 3 tons - to Little Sesame via UPS at the end of January. Tracking shows record of them arr...

The Alternative Protein Boom

The Alternative Protein Boom

Alternative proteins are taking off. Beyond Meat and Impossible Foods are becoming ubiquitous. Even Burger King jumped on board the movement.  And while we’re super excited by the technological ...

Under the Big Sky

Under the Big Sky

This past summer we set off on a cross country road trip. First stop: our chickpea farm in Montana.  We packed up and hit the road in Wilma. Two thousand miles later we landed in vast golden field...

The Mighty Chickpea

The Mighty Chickpea

Chickpeas are the centerpiece of Little Sesame. When we first opened up in our 500 sq ft basement space in 2016, we searched far and wide for the right chickpea; and we’ve used the same chickp...

Little Seedlings 2020

Little Seedlings 2020

We are proud to launch the second year of Little Seedlings, our annual fellowship that supports the next generation of farmers. Grants are awarded to farms to grow, scale and meet the changing dem...

Winter Dinner x A Rake's Progress

Winter Dinner x A Rake's Progress

We just wrapped up our winter dinner. For this latest edition of the series, we partnered with Chefs Opie Crooks & Spike Gjerde from A Rake's Progress to celebrate all of the folks - the farme...

Welcome to the Little Sesame Journal!

Welcome to the Little Sesame Journal!

Welcome to the Little Sesame Journal. We’re excited to launch a platform to share our latest ideas, musings and adventures. Social media is so noisy these days, so we wanted to carve a quiet littl...